Best Organic Food Restaurants In Miami Near Me

4worldlovers: Organic Bites is an organic and seasonal restaurant that wants to make a difference. We strive to have our customers feel comfortable in a healthy and fresh environment. We offer an impressive, varied and tasteful menu, of which we are very proud. Many think that organic food is expensive. Our menu challenges this misconception. Located in Miami's Upper East Side on Biscayne and 70th, our main objective is to educate and inform everyone of the reality of the food industry in the US. Organic Bites is not only a choice to eat healthier, more flavorful and affordable food, but also as a choice for our customers to take greater care of themselves.

We started thinking about the Organic Bites concept in 2008, after finding out thru PETA Organization (People for Ethical Treatment of Animals) the kind of treatment that chicken had in the US factory farms. From that time onwards we have searched, studied and concluded, that since the 80’s most of the food in the US is in some way transformed. The inevitable long-term side effects on our health of all these transformations, both genetic and chemical, made us think that we should find a new concept of restaurant focusing on better and healthier choices.

Organic is our solution, by bringing the essence of food, healthy flavors and colors to our customers’ table. We thrive to keep our slogan that states, “once upon a time all food was organic”, by finding and serving in our restaurant products with less or no chemical transformations, or GMO’s. Our concept goes beyond Organic or Vegan because our objective is to please every food lover.


Our main objective is to bring a pedagogic healthy message to the Miami community and to grow organically along time. We are sure that if anyone studies about the reality of the food industry in the US, they will start to be aware of their health and their choices. There is a clear downtrend of the junk food chains, and we believe that the discussion should be turned not so much on how many calories but how many chemicals our food has. We intend to grow, we intend to invest and to defend our concept, that in our opinion will be the future of restaurants for people that care about themselves and especially their children.

In 2008 we found out thru PETA Organization (People for Ethical Treatment of Animals) that chickens in the US are selectively bred, with a process “perfected” to produce the most meat on a bird in the shortest period of time, using the least amount of feed necessary. At six weeks of age, most broiler chickens have difficulties supporting their abnormal body weights. In 1983 the first genetically modified plant was produced using antibiotic resistant tobacco. In 1994 the FDA in the US approved the transgenic FLvr Savr Tomato. Then just followed that most of the biggest worldwide producers of vegetables, fruits and meats, started to use a lots of chemicals to raise their products to look nicer and grow faster.

We asked our chef to develop a menu based in our concept, and he achieved an impressive, varied and tasteful menu, that we are very proud of and that totally fits our concept. There is a common thought that organic food is expensive, our menu demystifies this taboo.

4worldlovers:
What a fantastic place to eat. Carlos super nice and helped me order my food. He explained the different items and answered all my questions about the food perfectly. Then junior prepared my food and did not skip on anything, it was absolutely delicious. The shrimp taste crazy real. Definitely recommend this spot to anyone, great options.

Goodness gracious run don’t walk n go get some! We got lunch and I was so impressed with the quality food and the excellent service. These guys know what they’re doing! Buffalo fried Tofu/setian? chicken sandwich extra hot hit really the spot! Kenny Rogers fan or not! Fries were seasoned but could use some salt. Philly was freaking amazing, bread was soft and the filling was fresh and tasty, lil green peppers set it off! Thank you for sharing your food with Miami!

4worldlovers: Organic locally grown produce that features seasonal fruits and vegetables. Meats used only organically and humanely treated – raised without steroids, growth hormones, and animal byproducts that are fed a vegetarian diet. Seafood is carefully selected and eco-friendly.

4worldlovers: Since 2015 and through our sister company, Artichoke Foods, we distribute frozen artisanal and organic vegan meals and products to our clients, developing the wholesale market around South Florida.

With the support of our customers, partners, community friends and family, we are making our dream come true by opening our first store front to the public where we now offer nutritious, organic and fresh plant based food by the pound. All our ingredients are free from pesticides, GMO’s, chemicals, hormones, preservatives, colorants, or additives.

We prepare our food as nature provides it. Maintaining its natural virtues and nutrients, free of refinements and genetic treatments, respecting in this way the intelligence of Mother Nature.